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It was created from the varieties Cabernet Sauvignon and Merlot with little participation of Agiorgitiko. Wine with a beautiful, deep violet-purple color, maturing for approx. 12 months in new French oak barrels. It has an interesting composite bouquet of ripe red fruits, caramel, cedar and chocolate with a spicy finish. Full intense flavor with a perfectly balanced structure and high content of tannins. It is suitable for long-term storage in cellar conditions.
Accompanies
Red meat, barbecue or baked oven, pork roll, sausages, cold cuts and soft cheeses.
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