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Produced by the unique dried figs of North Evia region, known as “Smyrni” variety.
High nutritional value product, rich in calcium, vitamins A B C E K and potassium.
Fig paste, ginger, pepper, vinegar and natural lemon juice.
Sweet and earthy flavor, pairs well soft cheeses, white meat and white wine.
You can serve it with bread for breakfast or as a dessert.
Put a layer of chutney with anise on meat few minutes before pull it from the heat.
Feigenpaste mit Ingwer 'Koutsogiorgakis Family' - 230g
Ingredients: figs, water, sugar, ginger, white & green pepper, paprika, bay, garlic, salt, natural lemon juice
Nutrition Facts | Per 100gr |
Energy |
247 Kcal (1033KJ) |
Protein |
2,22g |
Fats |
3,4g |
Carbohydrates |
51,82g |
Salt |
0.23g |
Moisture |
38,5g |
Ash |
1,1g |
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